This bold blend is a combination of smoky Lapsang Souchong, creamy whiskey flavor, and a note of dark chocolate. Enjoy on a cold night under the open sky or by a crackling fire in your favorite armchair.
smoky, bold, chocolate
black tea, brittle pieces (sugar, hazelnuts), flavor, freeze dried marshmallows (gelatin), organic cacao nibs. (contains nuts)
HOT: 1 teaspoon per 8 oz serving. Steep for 3-5 minutes in 212 F water.
ICED: 1 teaspoon per 4 oz serving. Steep for 3-5 minutes in 212 F water. Add Ice after steep time.
Fireside Whiskey Tea™